The restaurants in the Sacred Valley are undoubtedly proof that this route not only has history and culture, but also a gastronomy that dazzles the passengers who make their visit through this ancient route.
Why does gastronomy stand out? Well, being an area with a favorable climate for agriculture, the food produced in the area is of the highest quality and clearly there is no better way than to make it known through different stews.
We, your friends from Machu Picchu Peru Tours tell you a little more about the 5 best restaurants in the Sacred Valley:
|Don Ángel||from 20 usd||(084) 259032||a.p.v tarapata a 100 metros antes de llegar al puente de urubamba – Cusco||From Monday to Sunday from 12:00 p.m. to 3:30 p.m.|
|Tunupa Valle Sagrado||from 25 usd||(084) 630156 |
+51 974 782163
|Km 77 de la carretera de Urubamba a Ollantaytambo – Cusco||From Monday to Sunday from 12:00 pm – 04:00 pm|
|Mil Centro||from 500 soles||* +51 970 645 908||Moray, Maras, a 53 kilómetros al noroeste de la ciudad de Cusco.||From Tuesday to Sunday from 12 p.m. to 2:30 p.m.|
|Inka fe||from 80 usd||* +51984201107||Plaza Manco II 123 Yucay, Urubamba-Cusco. |
|From Monday to Sunday from 12:00 PM – 3:00 PM; 6:00 PM -10:00 PM|
|Hacienda Puka Punku||from 60 soles||* +51 974 791 828||Km. 75 Carretera Urubamba – Ollantaytambo – Cusco||From Monday to Sunday from 12:00 PM – 4:00 PM|
Top Restaurants in the Sacred Valley
Part of your visit to the Sacred Valley should be a mandatory stop to have a well-deserved rest in one of the best restaurants in the area, so here we help you summarize some of the best:
Don Angel Restaurant
Located in Urubamba, this buffet restaurant is one of the best restaurants in the Sacred Valley. From its main hall it is possible to have a privileged view of the Urubamba River.
It has a personalized service, a diverse variety of national and local dishes such as Chiri Uchu or Lomo saltado, in addition to offering live music and dance shows from Cusco.
Their prices vary between 20 and 25 usd, remember that drinks are not included in the menu options, which have a separate cost.
Tunupa is an exclusive restaurant in the Sacred Valley, located on the road that connects Urubamba and Ollantaytambo, it is undoubtedly an option that you should not miss.
It has a large open field full of gardens, very close to the Urubamba river. Among the options of their stews we have international dishes such as sushi. In addition, it offers national food such as the classic ají de gallina or pachamanca.
The cost per person is 25 usd and like Don Ángel, drinks are not included. In addition to the flavor of its food, this restaurant is decorated in a colonial style, it has large paintings in the rooms that will surely steal your gaze.
Mil Centro: Restaurant in the Sacred Valley
Have you heard of the Central restaurant in Lima? This is one of the best in the world, it has a Michelin star for the quality of its food and the service provided. This renowned chef, Virgilio Martínez, decided to open a restaurant in the heart of the sacred valley, known as Mil Centro.
This restaurant in the Sacred Valley is located between Maras and Moray, it has a service from Tuesday to Sunday from 12:30 pm to 5 pm. Within its food menu we can find fusion food with organic products harvested from the same farm.
We are not going to lie to you, the cost of this restaurant amounts to 500 soles and in order to be part of this gastronomic experience, it is recommended to book in advance.
Inka faith Restaurant
Part of the Sonesta posada de Yucay, this restaurant in the Sacred Valley, Inkafe, is one of the best in the area. They have vegetarian and Novoandinas options that will promise to dazzle your palate in front of a green valley between chapels and trees of this exclusive hotel.
The innovative proposal of this restaurant is based on respecting traditional Peruvian food with a bit of international influence.
The price varies between 80 usd to 90 usd, with opening hours from Sunday to Sunday from 12:00 PM – 3:00 PM; 6:00 PM-10:00 PM.
Puka Punku Sacred Valley Ranch
To close our list of the best restaurants in the Sacred Valley, we present Puka Punku, a somewhat more accessible option that has menus between 60 and 120 soles.
Located at kilometer 75 of the highway that connects Urubamba and Ollantaytambo, it has a large garden from which we can enjoy stews such as Cuy al Horno or Pachamanca. They bet on a 100% national option.
Part of our experience through the Sacred Valley will be complete if we stop at these restaurants that will surely captivate us.
From very exclusive options to slightly more accessible prices, we have alternatives to enjoy a well-deserved lunch. Are you ready?